Mamete Prevostini Valtellina Superiore Sfursat D.O.C.G. Albareda 2013

Description

The selection of these grapes on the vines is obsessive, only the perfect bunches are dried for 100 days before being crushed.
The aromas of this wine go together perfectly, mature fruit leaves space for a bouquet of liquorice, alpine herbs, mint and cocoa. The tannins permeate the wine with a hypnotic balance between subtlety and flavour.
To showcase the strength and potential of this wine we have chosen an ancestral symbol of strength for the label.

Grapes
100% dried Nebbiolo

Vineyards
The Sassella and Grumello areas of Valtellina Superiore

Wine
Very full bodied, macerated for 21 days, matured for 20 months in oak casks and further aged in the bottle for 10 months