Monsupello 3309 Provincia di Pavia Riserva I.G.P. 2012

Description

ORIENTATION OF THE VINEYARDS: Lower Foothills in the municipalities of Torricella Verzate and Oliva Gessi
EXPOSURE: South-West
TYPE OF SOIL: Calcareous clay
PLANTING DENSITY: 5000 vines per Ha
VINE TRAINING SYSTEM: Guyot
AVERAGE AGE OF THE VINEYARDS: 25 years
GRAPES: 100% Pinot Nero
YIELD PER HECTARE: 60 quintals
HARVESTING: Mid September.

ANALYSIS:

Effective alcohol content: 14,50 % ABV
Residual sugar: 4,5 g/l
Acidity: 5,60 g/l
pH: 3,58
Dry extract: 33,00

TASTING NOTES PDF

TASTING NOTES
Colour: ruby red with garnet reflections.
Bouquet: full and intense. Ranging from primary and secondary aromas (with distinct fruity hints of currants and berries) through to an agreeable spicy concentration and smooth tannins, due to aging in barriques.